Cheese cannabis strains

Cheese cannabis

Cheese originated in the United Kingdom when a group of crackers grew Skunk # 1 seeds, and soon saw that one plant was very different from the rest. This was the original Cheese. This plant was preserved and cuttings were made free and made available to anyone who wanted it.

The cannabis type Cheese is a rare female phenotype of Skunk # 1 and a cross from Afghanistan (Indica), Mexico (Sativa) and Columbia (Sativa). This plant has impressively large buds with a very distinctive cheese-like odor.

Cheese cannabis is often used by people who have to deal with stress and anxiety disorders and is also often used by people who need to increase appetite.

Since there was once only 1 female plant, only cuttings were available. As a result, all available Cheese varieties are not 100% Cheese, growers and seedbanks do everything they can to bring these crossings closer to the original Cheese cannabis seeds.